The Exclusive diVine Wine Tour
Held once every season and limited to a maximum of 10 passengers, the diVine wine tour is the ultimate in Hunter Valley wine tours.
Sample itinerary
8:30am: Champagne breakfast at Restaurant Cuvee – Choose from a wide range of meals ranging from organic muesli to eggs Benedict with a glass of sparking wine. Tea of coffee also included.
9:45am: Private wine tasting at Peterson’s House – Try sparkling whites and reds as well as an excellent dessert wine and liqueur muscat.
10.45am: Private Wine tasting at Glenguin. Take a walk with viticulturist, Klaus Hahn, through the beautiful Broke vineyard before trying the amazing wines of Glenguin.
12:00am: Private Wine tasting at Margan – Lovely cellar doors with wines to match. A chance to try and buy their White Lable wines exclusive to their cellar door.
12:45pm: Lunch at Margan – Enjoy a two course lunch, main and dessert, with glass of wine or beer at this highly awarded restaurant.
2:45pm: Private wine tasting at Piggs Peake – Meet the winemaker, Steve Langham, who will show the impressive wines he had made as well as the ones yet to be bottled.
3:45pm: Wine tasting at Tyrrell’s – One of Australia’s most successful privately owned wine companies. Try the heavily collected Vat 1 Semillon or Vat 47 Chardonnay and other exceptional wines.
4:30pm: Cheese tasting at The Smelly Cheese Shop – Try local cheeses and then explore the abundance of gourmet produce in this paradise for food lovers.
5:15pm: Return completely satisfied.
The next available tour is: Friday 24th February.
Cost: $235 per person.