“Wine and friends are a great blend.” Ernest Hemingway
Group Tours - lunch options and ideas
Whether you’re looking for an small group, private tour or corporate outing, diVine tours can design and facilitate a wine tour experience around your time and budget requirements.
We’ll organise the perfect itinerary for up to 16 people and work your itinerary around lunch or dinner as required. We plan and book everything for you
Choose from:
- Wine tasting at 150 cellar doors/wineries
- Lunch or dinner at 60 restaurants/cafes or BYO picnic
- cheese, chocolate and olive tastings
- Beer tastings at 4 breweries
- Hunter Distillery
- Hunter Valley Gardens
- Sabor Dessert Bar
- Lovedale Smokehouse
- Barefoot bowls, Aqua Golf, shopping and more
Important to note – since Covid, the majority of Vineyards charge tasting fees which average $15 pp per vineyard.
Popular Lunch options
Please note: These prices are only an indication and are subject to change at the lunch venues discretion.
$20 or less
- Cafes at Hunter Valley Gardens Village
- Picnic lunch BYO
- Smelly Cheese Shop – takeaway pizzas, burgers, antipasto platters and more
$20 to $30
- Newcastle Distilling Co
- Lovedale Brewery – gourmet burgers, pizzas and more
- Leaves and Fishes – menu can be enjoyed on site or takeaway – seafood focused
- The Mighty Brewery – broad ‘pub style’ menu.
- Harrigans Irish Pub – broad ‘pub style’ menu
- Twine Restaurant – $25 menu – bread and main meal
$30 to $50
- Blaxlands Inn – $35 menu. bread, main meal and glass of beer or wine
- Cellar Restaurant – $39 menu – bread, main meal and glass of wine
- Cellar Restaurant – $49 menu – bread, main meal, dessert and glass of wine
- Emersons – a la carte
- Goldfish – $45 menu – tapas and mixed pizzas
$50 or more
- Amandas on the Edge – $110 – 3 course
- Bistro Molines – French cuisine – a la carte
- EXP – $110 degustation
- Eremo – Modern Italian – a la carte
- Margan – $110 – 5 course degustation
- Muse – $140 – 4 course
- Muse Kitchen – $85 – 3 course
- Restaurant Cuvee – $55 two course, $70 three course
- Yellow Billy – $85 banquet – fire pit food
- Wine House – $60 three course (shared), $75 three course (set, alternate drop)
Wine pairings
- Cheese & wine – Hunter Belle cheese with wines – $30
- Chocolate & wine – Keith Tulloch vs Cocoa Nib – $15
- Food & wine – Hungerford Hill vs Muse – $50
Please note: menus and pricing are subject to change
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